Vegetables

Ba’Corn Cheese

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Posted: April 28, 2017

We saw thing on triple “D” and had to try it. It is OSoo Good!!! Not so healthy, unless you are counting the corn.   NOTE: Do not over heat the cast iron skillet in […]

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Glazed Carrots

Serves: Yields 6 servings.

Time: Prep 10 minutes, cook 30 minutes

Difficulty: Easy

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Sherry Cherry Tomatoes

Serves: 2-4

Time: 30 Minutes

Difficulty: Easy

This has always been a simple side dish. You can add many different items to create your own side dish Note: We in South Louisiana enjoy our vegetables after a seafood boil, so we add […]

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Sesame Green Beans

This side dish is simple, but OSoo Good. My sister is a vegetarian and looks forward to when ever we create this dish. Notes – We use the frozen green beans from Sam’s.  Make sure […]

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Cajun-Style Stuffed Mirlitons

Directions:Cut the mirlitons into halves lengthwise. Combine with lightly salted water to cover in a large dutch oven. Bring to a boil and cook until the pulp is tender. Cool under running water. Scoop out […]

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Crunch Crazy Asparagus Spears

Serves: 4

Time: 35 Min

Difficulty: Easy

Serve immediately. Recipe courtesy Guy Fieri

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Asparagus with Mustard Sauce

Serves: 4 servings

Time: 10 minutes total

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