Appetizers

Jacked-Up Shrimp

Jacked-Up Shrimp

Notes: Most of us have a fajita skillet at home, but never use it. Now you have a reason to use it. This makes a great great presentation. If you cook this dish in the […]

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Crabmeat Dip

Time: 20

Difficulty: Easy

Notes: Use paprika, cayenne pepper and garlic powder to taste. (I use a couple of shakes here and a couple of shakes there). Use fresh lump crab meat for best taste and use real butter. […]

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Tuna Salad Nicoise

This recipe comes from Chef Peter Sclafani

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Praline Bacon

Praline Bacon

I saw this recipe and had to try it. How can you go wrong with bacon! Notes: I try to use the meaty pieces of the bacon, while the fat pieces will crisp better they […]

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Cheesy Bacon Puff Pastry Twists
 

Crunch Crazy Asparagus Spears

Serves: 4

Time: 35 Min

Difficulty: Easy

Serve immediately. Recipe courtesy Guy Fieri

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Eggplant Pizza Poppers

Eggplant Pizza Poppers

Serves: 4-6

Time: 2 hours

Difficulty: Easy

This started off as a veggie pizza, then we thought it would be fun for the kids. If you use weight watchers, then you may recognize this recipe. We have added our own twist to […]

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Pull apart Pizza in the BGE deep dish pizza pan

Pull Apart Pizza

Serves: 8 to 10

Time: Prep time 10 Cook time 30

Difficulty: Easy

Easy Pull Apart Pizza recipe that hardly no time to throw together. Serve with a side sauce and enjoy!

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Sausage Turtle

Sausage Turtles

Serves: 2-3

Time: 1:15

Difficulty: Easy

Some people like to see the turtles when that are born, but everyone loves to eat them when they are ready. I am talking about the one and only Sausage Turtles. Made with all good […]

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